这re’s a new coffee beverage that’s trending in the world ofcaffeineright now, and we couldn’t be happier about it: coffee and tonic water. Cafes and roasteries all around the United States and beyond are offering “coffee tonic,” which is a mixture of some kind of coffee — usually espresso or cold brew — and tonic water.
听起来很奇怪，对吗？我们也这么认为，但我们尝试过。咖啡补品不仅是美味和超低的热量，而且还令人耳目一新，在一年中的任何时候都可以轻松消耗，包括夏季最热门的日子。
下面，我们要追溯到您需要了解这款新咖啡趋势所需的一切，我们会教你如何用几个简单的步骤制作！
什么是咖啡和滋补品？
在我们进入食谱之前，让我们覆盖一些基本的东西：什么是咖啡补品，你为什么要试一试？咖啡和滋补品是一个美丽的咖啡饮料，所以这一直很容易饮用和愉快。这使得夏天是常规冰咖啡的替代品，这需要在夏季热量的冰融化时，需要对阵时钟的比赛，并威胁让您的咖啡含水和无味。
虽然有些人可能鄙视滋补水，但咖啡的口味和味道和滋补品真的很融合在一起。滋补水的感知甜度平衡了咖啡的苦味一点，而滋补水的味道会使浓咖啡或咖啡的酸度平滑出来。
And, did we mention the bubbles? Coffee isn’t typically carbonated, but the carbonation in the tonic water adds a beautiful complexity to the coffee.
这是两个不可关联的饮料的美丽婚姻，你真的需要尝试看看所有的大惊小怪！说到自己尝试它......
你如何制作咖啡补品？
咖啡补剂不容易制作。只需按照以下步骤操作，您将很快拥有Instagram-worthy杯美丽，泡泡，完美分层的咖啡补品。
- 6.盎司of tonic water
- 2盎司的浓咖啡
- Simple syrup to taste
- Slice of lemon or orange as garnish
1。用冰填充一杯。
Begin by filling a small rocks glass to the rim with ice. Make sure not to skimp on the ice! You’ll be adding hot espresso to the glass in just a minute, so you want enough ice to cool it down quickly.
2。Add tonic and simple syrup.
Pour tonic water and simple syrup over ice and let sit.
3.Pull two shots of espresso.
Prepare 2 ounces of fresh espresso.
4.小心地将浓缩咖啡添加到玻璃杯中。
小心地将浓缩咖啡倒入岩石玻璃中。如果您想要一个漂亮的分层外观，请慢慢地倾泻，直接倒在冰块上，或者使用倒置勺子在无搅拌的情况下在滋补水顶部分发浓缩咖啡
5..装饰和享受！
Add a slice of lemon or orange to your beverage (optional) and serve!
Can I Make Coffee and Tonic Without Simple Syrup?
你肯定可以！简单的糖浆增加了一个很好的，令人耳目一新的甜蜜，但当然可以完全抛弃成分。滋补水味道甚至含有不含糖的天然甜味，所以只有浓缩咖啡与滋补水混合可能足够甜蜜。
我可以使用浓缩咖啡替代品吗？
如果你没有浓咖啡machine, don’t worry! Coffee tonic can be made without espresso; you’ll just want to make sure your coffee is strong enough to blend nicely with the tonic water.
You can make stovetop espresso in a Moka Pot if you have one, or you can use very strong French press coffee. We’d recommend making French press coffee about twice as strong as you usually would for this recipe.
Cold brew concentratealso works very well in a coffee tonic, so if you have cold brew concentrate prepared, feel free to add 2 ounces of that instead of the espresso. Just make sure not to dilute the concentrate before using it to make a coffee tonic.
Is This the Same as Espresso Sparkling Water?
No, and we’re offended that you would even ask that. Just kidding! That’s a perfectly reasonable question, and these two drinks do differ in a few key ways.
首先，浓咖啡泡泡水不包括滋补水，而是使用苏打水或未燃烧的塞尔特。结果在吸水性和令人耳目一而清晰的情况下类似，但当然，滋补水的味道缺失。通常，浓咖啡泡泡水还包括橙汁的飞溅，以增加风味。这sweetness of the juice取代你通常从滋补水中获得的感知甜味。
浓咖啡闪闪发光的水是一个很好的替代方案，如果你不太热衷于滋补品，或者如果你没有简单的糖浆，但我们仍然建议在你把它写下来尝试咖啡补品！
闪闪发光的咖啡滋补品
Equipment
-
Tumbler or rocks glass
-
勺子
Ingredients
- 6.盎司tonic water
- 2盎司浓咖啡
- Simple syrup to taste
- Slice of lemon or orange as garnish可选的
指示
-
Begin by filling a small rocks glass to the rim with ice. Make sure not to skimp on the ice! You’ll be adding hot espresso to the glass in just a minute, so you want enough ice to cool it down quickly.
-
Pour tonic water and simple syrup over the ice and let it sit.
-
Prepare 2 ounces of fresh espresso.
-
小心地将浓缩咖啡倒入岩石玻璃中。如果您想要一个漂亮的分层外观，请慢慢地倾泻，直接倒在冰块上，或者使用倒置勺子在无搅拌的情况下在滋补水顶部分发浓缩咖啡
-
Add a slice of lemon or orange to your beverage (optional) and serve!
Nutrition
Conclusion
这款超级简单的混合咖啡饮料正在席卷国家，一旦你品尝它，你就不会想知道为什么。咖啡滋补品是美味的，令人耳目一新，因为碳酸化，味道和口味在一起混合的方式感觉很好。它还有助于液体层和气泡的层使这饮料非常值得社交媒体帖子！
相关食谱：
- How to Make a Coffee Martini (Recipe & Pictures)
- 如何制作肮脏的柴拿铁
- Easy Peanut Butter Coffee Recipe (Tasty & Easy)
特色图片信用：Lucie Liz，pexels
